Watermark Claimed

Asbury Park’s premier beachfront gathering spot. Part sophisticated drinkery and tapas bar, part music lounge and social club, Watermark’s environment is contemporary yet comfortable, refined yet relaxed, upscale yet inclusive. Watermark takes a culinary approach to the art of the cocktail. Our drink menus were created by mixologist, Philip Ward – and his expertly crafted recipes are followed faithfully to ensure consistency and quality. Many of our specialty cocktails are made with spirits infused in-house; all juices are freshly squeezed; our ginger beer is made from scratch – and jigger measures are used to ensure accurate pouring. Our wine list is selectively edited down by sommelier, Nona Lloyd to highlight the versatility of the world’s premier wine growing regions, while offering a broad range of tastes. We also offer a selection of light, seasonal finger foods, made up of house specialties as well as featured items from local restaurants, chefs and caterers.