We locally raise, cook, and sell our own beef – USDA approved, free of hormones, dry-aged for 21 days, and hand-cut to juicy perfection. Come to our cafe to try our Jacoby Brand Beef and take some home today!
Established in 1981.
In 1976, we bought our first set of heifers, and we now own approximately 400 cows grazing our pastures. Jacoby Beef is bred, born, raised, and processed right here in the heart of Texas. Our cattle receive only the best in nutrition, including pasture grass, hay, and a finishing ration specially mixed by Jacoby Feed & Seed; they are never given any type of growth hormone. Our beef is hand-cut and dry aged a minimum of 21 days to ensure exceptional tenderness and grades a minimum of choice–guaranteed. You can find Jacoby Brand Beef served daily in our cafe located in quaint, downtown Melvin, Texas.