Every day in ancient northern India, people gathered around a community oven or “sanja chulha” to share their stories. Fresh-baked breads, hot from tandoor ovens, were served with warmth and love. Choolaah is a fresh take on this timeless experience of sitting, sharing and savoring good company and good food, every day.
Nothing else is Choolaah. Ancient tandoor cooking methods, a modern commitment to good health and the booming popularity of Indian cuisine make Choolaah exotically familiar. Audaciously American. Authentically unconventional. Comfortably non-conformist. But always made and eaten with joy.
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Open Now~10:30 AM - 09:00 PM
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- Monday10:30 AM - 09:00 PM
- Tuesday10:30 AM - 09:00 PM
- Wednesday10:30 AM - 09:00 PM
- Thursday10:30 AM - 09:00 PM
- Friday10:30 AM - 09:00 PM
- Saturday10:30 AM - 09:00 PM
- Sunday10:30 AM - 09:00 PM
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